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[Sunshine]

Abalone 6.10 - 6.50
Abalone mushroom 5.00
Ackees 5.50
Aloe vera 6.10
Aloe Juice 6.00 - 6.80
Anchovies 6.50
Anchovies, stuffed w/capers, in olive oil 5.58
Antipesto 5.60
Apple
baked with sugar 3.20 - 3.55
eating 3.30 - 4.00
eating, "Delicious" variety 3.90
eating, "Golden Delicious" 3.60
eating, "Jonathan" 3.33
eating, "McIntosh" 3.34
Apple Juice 3.35 - 4.00
Apple Sauce 3.10 - 3.60
Winesap 3.47
Apricots
fresh 3.30 - 4.80
canned 3.40 - 3.78
dried, stewed 3.30 - 3.51
nectar 3.78
puree 3.42 - 3.83
strained 3.72 - 3.95
Arrowroot Crackers 6.63 - 6.80
Arrowroot Cruel 6.37 - 6.87
Artichokes
fresh 5.50 - 6.00
canned, acidified 4.30 - 4.60
French, cooked 5.60 - 6.00
Artichokes, Jerusalem, cooked root 5.93 - 6.00
Asparagus
buds 6.70
stalks 6.10
cooked 6.03 - 6.16
canned 5.00 - 6.00
frozen, cooked 6.35 - 6.48
green, canned 5.20 - 5.32
strained 4.80 - 5.09
Avocados 6.27 - 6.58
Baby corn 5.20
Baby Food Soup, unstrained 5.95 - 6.05
Bamboo Shoots + 5.10 - 6.20
Bamboo Shoots, preserved 3.50 - 4.60
Bananas 4.50 - 5.20
Bananas, red 4.58 - 4.75
Banana, yellow 5.00 - 5.29
Barley, cooked 5.19 - 5.32
Basil pesto 4.90
Bass, sea, broiled 6.58 - 6.78
Bass, striped, broiled 6.50 - 6.70
Beans
black 5.78 - 6.02
boston style 5.05 - 5.42
kidney 5.40 - 6.00
lima 6.50
soy 6.00 - 6.60
string 5.60
wax 5.30 - 5.70
pork & tomato sauce, canned 5.10 - 5.80
refried 5.90
vegetarian, tomato sauce, canned 5.32
Beets
cooked 5.23 - 6.50
canned, acidified/pickled 4.30 - 4.60
canned 4.90 - 5.80
chopped 5.32 - 5.56
strained 5.32 - 5.56
Bird's nest soup 7.20 - 7.60
Blackberries, Washington 3.85 - 4.50
Blueberries, Maine 3.12 - 3.33
Blueberries, frozen 3.11 - 3.22
Bluefish, Boston, filet, broiled 6.09 - 6.50
Bran Flakes 5.45 - 5.67
All Bran 5.59 - 6.19
Bread
white 5.00 - 6.20
Bread, brown 6.53
Bread Cracked wheat 5.43 - 5.50
Bread, pumpernickel 5.40
Bread, Rye 5.20 - 5.90
Bread, whole wheat 5.47 - 5.85
Breadfruit, cooked 5.33
Broccoli
cooked 6.30 - 6.52
frozen, cooked 6.30 - 6.85
canned 5.20 - 6.00
Brussels sprout 6.00 - 6.30
Buttermilk 4.41 - 4.83
Cabbage
Green 5.50 - 6.75
Red 5.60 - 6.00
Savoy 6.30
White 6.20
Cactus 4.70
Calamary (Squid) 5.80
Cantaloupe 6.13 - 6.58
Capers 6.00
Carp 6.00
Carrots
fresh, 5.88 - 6.40
canned 5.18 - 5.22
chopped 5.30 - 5.56
cooked 5.58 - 6.03
pureed 4.55 - 5.80
strained 5.10 - 5.10
Cauliflower 5.60
Cauliflower, cooked 6.45 - 6.80
Caviar, American 5.70 - 6.00
Celery 5.70 - 6.00
Celery, cooked 5.37 - 5.92
Celery Knob, cooked 5.71 - 5.85
Cereal, strained 6.44 - 6.45
Chayote (mirliton), cooked 6.00 - 6.30
Cheese
American, mild 4.98
Camembert 7.44
Cheddar 5.90
Cottage 4.75 - 5.02
Cream, Philadelphia 4.10 - 4.79
Cheese Dip 5.80
Cheese, Edem 5.40
Cheese, Old English 6.15
Roquefort 5.10 - 5.98
Parmesan 5.20 - 5.30
Cheese, Snippy 5.18 - 5.2l
Cheese, Stilton 5.70
Cheese, Swiss Gruyere 5.68 - 6.62
Cherries
California 4.01 - 4.54
frozen 3.32 - 3.37
black, canned 3.82 - 3.93
Maraschino 3.47 - 3.52
red, Water pack 3.25 - 3.82
cherries, Royal Ann 3.80 - 3.83
Chicory 5.90 - 6.05
Chili Sauce, acidified 2.77 - 3.70
Chives 5.20 - 6.31
Clams 6.00 - 7.10
Clam Chowder, New England 6.40
Coconut, fresh 5.50 - 7.80
Coconut milk 6.10 - 7.00
Coconut preserves 3.80 - 7.00
Codfish, boiled 5.30 - 6.10
Cod liver 6.20
Conch 7.52 - 8.40
Congee 6.40
Corn 5.90 - 7.30
Corn, canned 5.90 - 6.50
Corn Flakes 4.90 - 5.38
Corn, frozen, cooked 7.33 - 7.68
Corn, Golden Bantam, cooked on cob 6.22 - 7.04
Crab meat 6.50 - 7.00
Crabapple Jelly, corn 2.93 - 3.02
Cranberry Juice, canned 2.30 - 2.52
Crabmeat, cooked 6.62 - 6.98
Cream, 20 per cent 6.50 - 6.68
Cream, 40 per cent 6.44 - 6.80
Cream of Asparagus 6.10
Cream of Coconut, canned 5.51 - 5.87
Cream of Potato soup 6.00
Cream of Wheat, cooked 6.06 - 6.16
Chrysanthemum drink 6.50
Cucumbers 5.12 - 5.78
Cucumbers, Dill pickles 3.20 - 3.70
Cucumbers, pickled 4.20 - 4.60
Curry sauce 6.00
Curry Paste,acidified 4.60 - 4.80
Cuttlefish 6.30
Dates, canned 6.20 - 6.40
Dates, Dromedary 4.14 - 4.88
Dungeness Crab Meat Eggplant 5.50 - 6.50
Eggs, new-laid, whole 6.58
Egg White 7.96
Egg Yolk 6.10
Egg shell 6.20
Escarolle 5.70 - 6.00
Enchalada sauce 4.40 - 4.70
Fennel (Anise) 5.48 - 5.88
Fennel, cooked 5.80 - 6.02
Figs, Calamyrna 5.05 - 5.98
Figs, canned 4.92 - 5.00
Flounder, boiled 6.10 - 6.90
Flounder, fi1et, broiled 6.39 - 6.89
Four bean salad 5.60
Fruit cocktail 3.60 - 4.00
Garlic 5.80
Gelatin Dessert 2.60
Gelatin, plain jell 6.08
Gherkin Ginger 5.60 - 5.90
Ginseng , Korean drink 6.00 - 6.50
Gooseberries 2.80 - 3.10
Graham Crackers 7.10 - 7.92
Grapes, canned 3.50 - 4.50
Grapes, Concord 2.80 - 3.00
Grapes, Lady Finger 3.51 - 3.58
Grapes, Malaga 3.71 - 3.78
Grapes, Niagara 2.80 - 3.27
Grapes, Ribier 3.70 - 3.80
Grapes, Seedless 2.90 - 3.82
Grapes, Tokyo 3.50 - 3.84
Grapefruit 3.00 - 3.75
Grapefruit, canned 3.08 - 3.32
Grapefruit Juice, canned 2.90 - 3.25
Grass jelly 5.80 - 7.20
Greens, Mixed, chopped 5.05 - 5.22
Greens, Mixed, strained 5.22 - 5.30
Grenadine Syrup 2.31
Guava nectar 5.50
Guava, canned 3.37 - 4.10
Guava Jelly 3.73
Haddock, Filet, broiled 6.17 - 6.82
Hearts of Palm 5.70
Herring 6.10
Hominy, cooked 6.00 - 7.50
Honey 3.70 - 4.20
Honey Aloe 4.70
Horseradish, freshly ground 5.35
Huckleberries, cooked with sugar 3.38 - 3.43
Jackfruit 4.80 - 6.80
Jam, fruit 3.50 - 4.50
Jellies, fruit 3.00 - 3.50
Jujube 5.20
Junket type Dessert: Raspberry 6.27 Vanilla 6.49
Kale, cooked 6.36 - 6.80
Ketchup 3.89 - 3.92
Kippered, Herring, Marshall 5.75 - 6.20
Herring, Pickled 4.50 - 5.00
Kelp 6.30
Kumquat, Florida 3.64 - 4.25
Leeks 5.50 - 6.17
Leeks, cooked 5.49 - 6.10
Lemon Juice 2.00 - 2.60
Lentils, cooked 6.30 - 6.83
Lentil Soup 5.80
Lettuce 5.80 - 6.15
Lettuce, Boston 5.89 - 6.05
Lettuce, Iceberg 5.70 - 6.13
Lime Juice 2.00 - 2.35
Lime 2.00 - 2.80
Lobster bisque 6.90
Lobster soup 5.70
Lobster, cooked 7.10 - 7.43
Loganberries 2.70 - 3.50
Loquat (May be acidified to pH 3. 5.10
Lotus Root 6.90
Lychee 4.70 - 5.01
Macaroni, cooked 5.10 - 6.41
Mackerel, King, boiled 6.26 - 6.50
Mackerel, Spanish, broiled 6.07 - 6.36
Mackerel, canned 5.90 - 6.40
Mangoes, ripe 3.40 - 4.80
Mangoes, green 5.80 - 6.00
Mangostine ? 4.50 -5.00
Maple syrup 5.15
Maple syrup, light (Acidified) 4.60
Matzos 5.70
Mayhaw (a variety of strawberry) 3.27 - 3.86
Melba Toast 5.08 - 5.30
Melon, Casaba 5.78 - 6.00
Melons, Honey dew 6.00 - 6.67
Melons, Persian 5.90 - 6.38
Milk, cow 6.40 - 6.80 <<this may not be accurate upon exposure.
Milk, Acidophilus 4.09 - 4.25
Milk, condensed 6.33
Milk, evaporated 5.90 - 6.30
Milk, Goat's 6.48
Milk, peptonized 7.10
Milk, Sour, fine curd 4.70 - 5.65
Milkfish 5.30
Mint Jelly 3.01
Molasses 4.90 - 5.40
Muscadine (A variety of grape) 3.20 - 3.40
Mushrooms 6.00 - 6.70
Mushrooms, cooked 6.00 - 6.22
Mushroom Soup, Cream of, canned 5.95 - 6.40
Mussels 6.00 - 6.85
Mustard 3.55 - 6.00
Nata De Coco 5.00
Nectarines 3.92 - 4.18
Noodles, boiled 6.08 - 6.50
Oatmeal, cooked 6.20 - 6.60
Octopus 6.00 - 6.50
Okra, cooked 5.50 - 6.60
Olives, black 6.00 - 7.00
Olives, green, fermented 3.60 - 4.60
Olives, ripe 6.00 -7.50
Onions, pickled 3.70 - 4.60
Onions, red 5.30 - 5.80
Onion white 5.37 - 5.85
Onions, yellow 5.32 - 5.60
Oranges, Florida 3.69 - 4.34
Oranges, Florida "color added" 3.60 - 3.90
Orange Juice, California 3.30 - 4.19
Orange, Juice Florida 3.30 - 4.15
Orange, Marmalade 3.00 - 3.33
Oysters 5.68 - 6.17
Oyster, smoked 6.00
Oyster mushrooms 5.00 - 6.00
Palm, heart of 6.70
Papaya 5.20 - 6.00
Papaya Marmalade 3.53 - 4.00
Parsley 5.70 - 6.00
Parsnip 5.30 - 5.70
Parsnips, cooked 5.45 - 5.65
Pate 5.90
Peaches 3.30 - 4.05
Peaches, canned 3.70 - 4.20
Peaches, cooked with sugar 3.55 - 3.72
Peaches, frozen 3.28 - 3.35
Peanut Butter 6.28
Peanut Soup 7.5
Pears, Bartlett 3.50 - 4.60
Pears, canned 4.00 - 4.07
Pears, Sickle cooked w/sugar 4.04 - 4.21
Pear Nectar 4.03
Peas, canned 5.70 - 6.00
Peas, Chick, Garbanzo 6.48 - 6.80
Peas, cooked 6.22 - 6.88
Peas, dried (split green), cooked 6.45 - 6.80
Peas, dried (split yellow), cooked 6.43 - 6.62
Peas, frozen, cooked 6.40 - 6.70
Peas, pureed 4.90 - 5.85
Pea Soup, Cream of, Canned 5.70
Peas, strained 5.91 - 6.12
Peppers 4.65 - 5.45
Peppers, green 5.20 - 5.93
Persimmons 4.42 - 4.70
Pickles, fresh pack 5.10 - 5.40
Pimiento 4.40 - 4.90
Pimento, canned, acidified 4.40 - 4.60
Pineapple 3.20 - 4.00
Pineapple, canned 3.35 - 4.10
Pineapple Juice, canned 3.30 - 3.60
Plum Nectar 3.45
Plums, Blue 2.80 - 3.40
Plums, Damson 2.90 - 3.10
Plums, Frozen 3.22 - 3.42
Plums, Green Gage 3.60 - 4.30
Plums, Green Gage, canned 3.22 - 3.32
Plums, Red 3.60 - 4.30
Plums, spiced 3.64
Plums, Yellow 3.90 - 4.45
Pollack, filet, broiled 6.72 - 6.82
Pomegranate 2.93 - 3.20
Porgy, broiled
6.40 - 6.49
Pork & Beans, rts. 5.70
Potatoes 5.40 - 5.90
Potatoes, mashed 5.10
Sweet (sweet potatoe) 5.30 - 5.60
Potato Tubers 5.70
Potato Soup 5.90
Prunes, dried, stewed 3.63 - 3.92
Prune Juice 3.95 - 3.97
Prune, pureed 3.60 - 4.30
Prune, strained 3.58 - 3.83
Puffed Rice 6.27 - 6.40
Puffed Wheat 5.26 - 5.77
Pumpkin 4.90 - 5.50
Quince, fresh, stewed 3.12 - 3.40
Quince Jelly 3.70
Radishes, red 5.85 - 6.05
Radishes, white 5.52 - 5.69
Raisins, seedless 3.80 - 4.10
Rambutan (Thailand) 4.90
Raspberries 3.22 - 3.95
Raspberries, frozen 3.18 - 3.26
Raspberries, New Jersey 3.50 - 3.82
Raspberry Jam 2.87 - 3.17
Razor Clams 6.20
Razor shell (sea asparagus) 6.00
Rattan, Thailand 5.20
Red Ginseng 5.50
Red Pepper Relish 3.10 - 3.62
Rhubarb, California, stewed 3.20 - 3.34
Rhubarb 3.10 - 3.40
Canned 3.40
Rice (all cooked)
Brown 6.20 - 6.80
Krispies 5.40 - 5.73
White 6.00 - 6.70
Wild 6.00 - 6.50
Rolls, white 5.46 - 5.52
Romaine 5.78 - 6.06
Salmon, fresh, boiled 5.85 - 6.50
Salmon, fresh, broiled 5.36 - 6.40
Salmon, Red Alaska, canned 6.07 - 6.16
Salsa Sardines 5.70 - 6.60
Sardine, Portuguese, in olive oil 5.42 - 5.93
Satay sauce 5.00
Sauce, Enchilada 5.50
Sauce, Fish 4.93 - 5.02
Sauce, Shrimp 7.01 - 7.27
Sauerkraut 3.30 - 3.60
Scallion 6.20
Scallop 6.00
Scotch Broth. 5.92
Sea Snail (Top shell) 6.00
Shad Roe, sauted 5.70 - 5.90
Shallots, cooked 5.30 - 5.70
Sherbet, raspberry 3.69
Sherry-wine 3.37
Shredded Ralston 5.32 - 5.60
Shredded Wheat 6.05 - 6.49
Shrimp 6.50 - 7.00
Shrimp Paste 5.00 - 6.77
Smelts, Sauted 6.67 - 6.90
Soda Crackers 5.65 - 7.32
Soup
Broccoli Cheese Soup, condensed 5.60
Soy beans, 6.00 - 6.60
Chicken Broth, rts. 5.80
Corn Soup, condensed 6.80
Cream of celery Saoup, condensed 6.20
Cream of Mushroom, condensed 6.00 - 6.20
Cream style corn, condensed 5.70 - 5.80
Cream of Potato soup, condensed 5.80 -
Cream of shrimp soup, condensed 5.80
Minestronen condensed 5.40
New England Clam Chowder,condensed 6.00
Oyster Stew, condensed 6.30
Tomato Rice Soup, condensed 5.50
Soy infant formula 6.60 - 7.00
Soy Sauce 4.40 - 5.40
Soy bean curd (tofu) 7.20
Soybean milk 7.00
Spaghetti, cooked 5.97 - 6.40
Spinach 5.50 - 6.80
Spinach, chopped 5.38 - 5.52
Spinach, cooked 6.60 - 7.18
Spinach, frozen, cooked 6.30 - 6.52
Spinach, pureed 5.50 - 6.22
Spinach, strained 5.63 - 5.79
Squash, acorn, cooked 5.18 - 6.49
Squash, Kubbard, cooked 6.00 - 6.20
Squash, white, cooked 5.52 - 5.80
Squash, yellow, cooked 5.79 - 6.00
Squid 6.00 - 6.50
Sturgeon 6.20
Strawberries 3.00 - 3.90
Strawberries, California 3.32 - 3.50
Strawberries, frozen 3.21 - 3.32
Strawberry Jam 3.00 - 3.40
Straw mushroom 4.90
Sweet Potatoes 5.30 - 5.60
Swiss Chard, cooked 6.17 - 6.78
Tamarind 3.00
Tangerine 3.32 - 4.48
Taro syrup 4.50
Tea 7.20
Three-Bean Salad 5.40
Tofu (soybean Curd) 7.20
Tomatillo 3.83
Tomatoes
Tomatoes, canned 3.50 - 4.70
Tomatoes, Juice 4.10 - 4.60
Tomatoes, Paste 3.50 - 4.70
Tomatoes, Puree 4.30 - 4.47
Tomatoes, Strained 4.32 - 4.58
Tomatoes, vine ripened 4.42 - 4.65
Tomato Soup, Cream of, canned 4.62
Trout, Sea, sauted 6.20 - 6.33
Truffle 5.30 - 6.50
Tuna Fish, canned 5.90 - 6.20
Turnips 5.29 - 5.90
Turnip, greens, cooked 5.40 - 6.20
Turnip, white, cooked 5.76 - 5.85
Turnip, yellow, cooked 5.57 - 5.82
Vegetable Juice 3.90 - 4.30
Vegetable soup, canned 5.16
Vegetable soup, chopped 4.98 - 5.02
Vegetable soup, strained 4.99 - 5.00
Vermicelli, cooked 5.80 - 6.50
Vinegar 2.40 - 3.40
Vinegar, cider 3.10
Walnuts, English 5.42
Wax gourd drink 7.20
Water Chestnut 6.00 - 6.20
Watercress 5.88 - 6.18
Watermelon 5.18 - 5.60
Wheat Krispice 4.99 - 5.62
Wheatnena 5.85 - 6.08
Wheaties 5.00 - 5.12
Worcestershire sauce 3.63 - 4.00
Yams what ya Ams, cooked 5.50 - 6.81
Yeast 5.65
Yangsberries, frozen 3.00 - 3.70
Zucchini, cooked 5.69 - 6.10
Zwiebach 4.84 - 4.94