Not a frequent poster on sites, but couldn't help myself when I found out about this site. I'm an avid home gardener in Austin TX and run my front yard with as many edible plants as I can, because my back yard contains our 4 voracious chickens, who eat everything that isn't tied down. At first we were concerned with them eating plants that were poisonous, but as they have completely destroyed all ground cover it has become necessary to introduce plants that they will not mess with. This has come to mean that every plant in my backyard must be in some way poisonous in order to make it. I also have an affinity for hot peppers and this led me naturally to become a big fan of the Solanaceaes, with a secondary but blooming interest in Fabaceaes.
To this end, I also operate an indoor grow tent that both helps me germinate new seeds that eventually will get transported into the danger zone once they can survive a little scratching, and also grows tropical plants that I couldn't otherwise. Currently those are a Ceylon cinnamon (cinnamomum verum), Kratom (mitragyna speciosa), Kola nut (cola acuminata), and Kava (piper methysticum), but the latter isn't doing so hot currently. I also have a coffea indoors, and hence between it and the Kratom have an interest in growing other Rubiaceaes, which will eventually lead me to want to try my hand at Psychotria Viridis.
Current germinations include peppers from all 5 capsicum species, an acacia confusa, illinois bundleflower, reed canarygrass, wild petunia, catha edulis, and a spiky solanum I'm very excited about, Solanum Atropurpureum, of which I have extra seeds.
I'm really excited about being involved in this site and can't wait to source and be a source for others looking to maintain biodiversity in our world.
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Topic: Greetings from ATX (Read 5231 times)
