Hey everyone! I’m located in NJ, USA and I grow a lot of medicinal and culinary herbs as well as vegetables and berries. My mother is an herbalist and we make a lot of teas, tinctures, salves, and balms. I also make soap!
Some of the plants going right now are elderberry, sumac, feverfew, holy basil, lemon balm, several mints, several sages, rosemary, thyme, oregano, ephedra, valerian, calendula, skullcap, Solomon’s seal, May apple, paw paw, and more. Some of the vegetables going right now are tomatoes, peppers, Asian greens, lettuce, potatoes, beets, cucumbers, beans, and sweet potatoes. Raspberries and blueberries too! I have some Trichocereus cacti and a prickly pear as well as a night blooming cereus.
Looking forward to see what y’all have got going on!